Move between tasks
The cooking process involves many accompanying tasks, which at the same time are not as easy as a beginner in cooking imagines, and he will not realize this until he actually begins to implement them, and to facilitate his task, it is necessary to exploit the short times between large tasks, such as preparing meat in the oven, to carry out tasks. Smaller and quicker, such as clearing the work area or preparing other dishes that match a recipe.
Learn basic skills
Mastering cooking requires first learning and mastering basic skills, including:
- Learn to sharpen a knife and use it correctly.
- Learn the correct way to cut onions; Being the cornerstone in preparing many dishes.
- Follow the correct method for boiling eggs, by observing the correct timing for boiling water according to its temperature.
- Learn to cook pasta properly without causing it to stick or knead, taking into account the difference in cooking time required for different types of pasta.
- Follow the correct techniques for melting chocolate to prevent spoiling the sweet dish being prepared.
- Consider the optimal conditions for grilling chicken by paying attention to the flavorings that are used, the oven temperature, the grilling time, and the amount of liquid.
- Mastering the preparation of broth.
- Learn to cook rice well so that the grains separate.
Other tips for learning to cook
Some tips that contribute to learning to cook can be given and mentioned as follows:
Read also:How to cook yogurt- Preparing the meals or recipes you want to prepare the night before the appointment.
- Consider choosing a higher temperature for baking smaller items.
- Prepare large quantities of broth and freeze them in freezer bags. For later use in preparing soup or boiling vegetables with minimal time and effort.
- Don't risk trying a new recipe or using a new ingredient when preparing a meal for someone important.
- When additional oil is needed in the pan during cooking, add it through the sides of the pan in a stream. This is to ensure that it heats up on its way to the item being cooked.
